Chocolate Chip Cookies Gf
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INGREDIENTS
- 1 ts Vanilla
- 2/3 c margarine ; Soft
- 1 c Whole bean flour
- 1/2 c Sugar
- 1/2 ts Baking soda
- 1 c Chocolate chips
- 1 Egg
- 1/2 ts Salt
- 1/4 c Brown sugar ; packed
INSTRUCTIONS
In bowl, cream margarine and both sugars together. Beat in egg and vanilla until fluffy. Combine flour, baking soda and salt. Add to margarine mixture and stir until blended. Fold in chocolate chips. Drop by heaping teaspoonful about 2" apart on a non stick cookie sheet.Bake at 350 degrees for 10-12 mins. or until golden. Source-Full of Beans by Kay Spicer NOTES : In 1992 40,000 of these cookies were served at the Royal Winter Fair in Toronto. Recipe by: Full of Beans by Kay Spicer Posted to MC-Recipe Digest V1 #860 by Carol & Bob Floyd
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (26g) | ||
| Recipe Makes: 36 | ||
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| Calories: 130 | ||
| Calories from Fat: 76 (58%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 8.4g | 11 % | |
| Saturated Fat 2.2g | 11 % | |
| Monounsaturated Fat 3.8g | ||
| Polyunsanturated Fat 2.1g | ||
| Cholesterol 5.9mg | 2 % | |
| Sodium 101.5mg | 4 % | |
| Potassium 25.9mg | 1 % | |
| Total Carbohydrate 14.4g | 4 % | |
| Dietary Fiber 0.3g | 1 % | |
| Sugars, other 14.1g | ||
| Protein 0.4g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 130
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