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Name: Chocolate Chip Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 cup(2 sticks) softened butter (don’t toss wrappers; 1 1/2 cups all purpose flour; 1 cup old-fashioned (or rolled) oats; 1/2 cups grape nuts cereal; 1 t baking soda; 1/2 teaspoon salt; 3/4 cup brown sugar; 3/4 cup granulated sugar; 2 large eggs; 1 1/2 teaspoon pure vanilla; 12- ounce bag dark chocolate chips

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INGREDIENTS

1 cup(2 sticks) softened butter (don’t toss wrappers
1 1/2 cups all purpose flour
1 cup old-fashioned (or rolled) oats
1/2 cups grape nuts cereal
1 t baking soda
1/2 teaspoon salt
3/4 cup brown sugar
3/4 cup granulated sugar
2 large eggs
1 1/2 teaspoon pure vanilla
12- ounce bag dark chocolate chips

INSTRUCTIONS

Preheat oven to 375. Use butter wrappers to grease 2 cookie sheets. Combine the flour, oats, cereal, baking soda and salt in bowl.

Ina second large bowl, combine butter, brown sugar, granulated sugar, eggs and vanilla. Gradually stir flour mixture into the bitter-sugar mixture. Stir in chocolate chips. Drop batter by rounded tablespoons, not teaspoons (I like to use a small ice cream scoop) about 2 inches apart onto prepares pans.Bake until light golden brown, 10-12 minutes. Use a spatula to remove cookies to a wire rack to cool.

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Nutrition

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Serving Size: 1 (920g)
Recipe Makes: 1

Calories: 2693
Calories from Fat: 435 (16%)

Amt Per Serving		% DV

	Total Fat 48.3g	64 %
	Saturated Fat 21.6g	108 %
	Monounsaturated Fat 14.5g
	Polyunsanturated Fat 5.1g
Cholesterol 913.3mg		281 %
Sodium 3561.1mg		123 %
Potassium 1292.8mg		34 %
Total Carbohydrate 518.1g		152 %
	Dietary Fiber 10.1g	40 %
	Sugars, other 508g
Protein 54.7g		78 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2693

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