Try this Chocolate Chip Cookies recipe, or contribute your own.
Suggest a better descriptionCream together butter, sugar, eggs, and vanilla. Sift together flour, salt, and baking soda. Then add sifted ingredients to creamed mixture. Stir in chocolate chips. Drop on greased cookie sheet by rounded tablespoon. Bake at 350 degrees for 8-10 minutes.
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Serving Size: 1 Serving (57g) | ||
Recipe Makes: 36 Servings | ||
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Calories: 238 | ||
Calories from Fat: 111 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.4g | 17 % | |
Saturated Fat 7.5g | 37 % | |
Monounsaturated Fat 3.4g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 34.1mg | 10 % | |
Sodium 1235.1mg | 43 % | |
Potassium 132.7mg | 3 % | |
Total Carbohydrate 31.5g | 9 % | |
Dietary Fiber 2.8g | 11 % | |
Sugars, other 28.7g | ||
Protein 3.4g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 238
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