Heat oven to 375. Cream butter and sugars. Add eggs, milk, and vanilla, beat well. Add combined flour, soda, and salt- mix. Stir in oats and chips.
Drop 1 tsp (rounded) on cookie sheet, bake 9-10 minutes. Cool 1 minute on cookie sheet, then completely on wire rack.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (3842g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 5046 (51%)|
|Amt Per Serving||% DV|
|Total Fat 560.7g||748 %|
|Saturated Fat 159.9g||799 %|
|Monounsaturated Fat 201.6g|
|Polyunsanturated Fat 131.2g|
|Cholesterol 1257.4mg||387 %|
|Sodium 33782.7mg||1165 %|
|Potassium 7245.2mg||191 %|
|Total Carbohydrate 1103.2g||324 %|
|Dietary Fiber 79.2g||317 %|
|Sugars, other 1024g|
|Protein 198.9g||284 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 9930
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!