Try this Chocolate Chip Muffins recipe, or contribute your own.
Suggest a better descriptionMix all dry ingredients in a mixing bowl. Mix all wet ingredients in a separate mixing bowl. Add wet ingredients to the dry ingredients and mix well. Add chocolate chips or other preferred item for flavoring. Bake in 400° oven for 10-15 minutes.
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Serving Size: 1 Serving (1028g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2902 | ||
Calories from Fat: 1103 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 122.5g | 163 % | |
Saturated Fat 42g | 210 % | |
Monounsaturated Fat 56g | ||
Polyunsanturated Fat 19.1g | ||
Cholesterol 223.7mg | 69 % | |
Sodium 671.8mg | 23 % | |
Potassium 1944.8mg | 51 % | |
Total Carbohydrate 415.2g | 122 % | |
Dietary Fiber 16.7g | 67 % | |
Sugars, other 398.4g | ||
Protein 60.4g | 86 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2902
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