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Name: Chocolate Chip Oatmeal Cookies
Prep time: 15 min
Cook time: 7 h 45 min
Total time: 8 h
Yield: 36
Cuisine: not set
Ingredients: 1 cup Granulated sugar; 1 cup Brown sugar; half cup Butter; half cup Shortening; 1 tsp Vanilla; 1 tsp Baking soda; 1 tsp Salt; 2 cups Unbleached flour; 2 cups Oatmeal

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INGREDIENTS

1 cup Granulated sugar
1 cup Brown sugar
half cup Butter
half cup Shortening
1 tsp Vanilla
1 tsp Baking soda
1 tsp Salt
2 cups Unbleached flour
2 cups Oatmeal

Servings

INSTRUCTIONS

Cream together first five ingredients, mix in vanilla, soda and salt. Next add dry ingredients, one cup at a time. Add one cup chopped nuts if desired.

Chill cookie dough 6-8 hours or overnight.

Roll dough into TBS sized balls, 12 to a cookie sheet.

Bake 10-12 minutes at 350°.

NOTES

If presentation is important make sure you chill the dough.

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Nutrition

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Serving Size: 1 Serving (38g)
Recipe Makes: 36 Servings

Calories: 160
Calories from Fat: 48 (30%)

Amt Per Serving		% DV

	Total Fat 5.4g	7 %
	Saturated Fat 3.3g	16 %
	Monounsaturated Fat 1.4g
	Polyunsanturated Fat 0.3g
Cholesterol 13.6mg		4 %
Sodium 126.5mg		4 %
Potassium 57.3mg		2 %
Total Carbohydrate 27.4g		8 %
	Dietary Fiber 1.1g	4 %
	Sugars, other 26.3g
Protein 1.6g		2 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 160

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