Preheat oven to 350°. Lightly grease a 13 x 9 x 2" baking pan. In the bowl of an electric mixer, combine cake mix, eggs, and butter and mix well. Pat Into the bottom of prepared pan and set aside. Still using an electric mixer, beat cream cheese until smooth; Add eggs and vanilla. Dump in confectioners sugar and beat well. Reduce speed of mixer and slowly pour in batter. Mix well.
For filling onto cake mixture and spread evenly. Sprinkle 1 cup chocolate chips on top of filling. Bake for 40 to 50 minutes. Don't be afraid to make a judgment call on the cooking time, because oven temperatures can vary. You want the center to be a little googly.
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|Serving Size: 1 Serving (1195g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1647 (40%)|
|Amt Per Serving||% DV|
|Total Fat 183g||244 %|
|Saturated Fat 100.7g||504 %|
|Monounsaturated Fat 56g|
|Polyunsanturated Fat 10.9g|
|Cholesterol 1936mg||596 %|
|Sodium 1642mg||57 %|
|Potassium 1236mg||33 %|
|Total Carbohydrate 610.2g||179 %|
|Dietary Fiber 11.3g||45 %|
|Sugars, other 598.9g|
|Protein 62g||89 %|
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Calories per serving: 4169
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