Try this Chocolate Chip/Oatmeal Cookies recipe, or contribute your own.
Suggest a better descriptionBlend first six ingredents. Add flour, soda and salt. Mix well. Add oats, chips and nuts. Mix well. Bake at 375 for 10 minutes.
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Serving Size: 1 Serving (103g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 448 | ||
Calories from Fat: 235 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.1g | 35 % | |
Saturated Fat 13.8g | 69 % | |
Monounsaturated Fat 8.3g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 87.7mg | 27 % | |
Sodium 136.6mg | 5 % | |
Potassium 225.6mg | 6 % | |
Total Carbohydrate 50.3g | 15 % | |
Dietary Fiber 3.9g | 16 % | |
Sugars, other 46.4g | ||
Protein 7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 448
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