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Name: Chocolate Chocolate Layer Bars
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 1 pk Pillsbury Plus German; 1 c Pecans chopped; 1 cn Pillsbury ready to spread; 1/2 c Margarine or butter;; 1/2 c Sour Cream; 3 Eggs; 2 c Coconut; 1 cn Sweetened condensed

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INGREDIENTS

1 pk Pillsbury Plus German
1 c Pecans ; chopped
1 cn Pillsbury ready to spread
1/2 c Margarine or butter;
1/2 c Sour Cream
3 Eggs
2 c Coconut
1 cn Sweetened condensed

Servings

INSTRUCTIONS

Heat oven to 350 degrees. Grease and flour 15 x 10 x 1-inch jelly roll pan. In large bowl, combine cake mix, 1/2 cup margarine, sour cream and eggs at low speed until moistened; beat 2 minutes at highest speed. Stir in nuts. Spread in prepared pan. Bake at 350 degrees for 18 to 20 minutes. (Center will not be firm to touch.) In medium bowl, combine coconut and condensed milk; gently spoon and spread over partially baked base. Return to oven and bake 15 to 20 minutes or until light golden brown. Cool completely; spread frosting over bars. Cut into bars. Makes 48 bars. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 295 by "Diane Geary" on Nov 23, 1997

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Nutrition

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Serving Size: 1 Serving (1115g)
Recipe Makes: 1 Servings

Calories: 2767
Calories from Fat: 1958 (71%)

Amt Per Serving		% DV

	Total Fat 217.6g	290 %
	Saturated Fat 84.8g	424 %
	Monounsaturated Fat 79.8g
	Polyunsanturated Fat 34.9g
Cholesterol 3217.4mg		990 %
Sodium 1603.5mg		55 %
Potassium 2187.2mg		58 %
Total Carbohydrate 111.5g		33 %
	Dietary Fiber 27.3g	109 %
	Sugars, other 84.2g
Protein 111.5g		159 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2767

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