Try this Chocolate Coconut Bon-Bons recipe, or contribute your own.
Suggest a better descriptionMix well the sugar, milk, butter and salt. Add coconut and nuts. Roll into small balls. Melt chocolate chips and paraffin in double boiler. Dip balls into chocolate and allow to cool on waxed paper. MRS BOB HENDERSON MARVELL, AR From the book
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Serving Size: 1 Serving (1162g) | ||
Recipe Makes: 1 | ||
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Calories: 5745 | ||
Calories from Fat: 3730 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 414.5g | 553 % | |
Saturated Fat 233.4g | 1167 % | |
Monounsaturated Fat 125g | ||
Polyunsanturated Fat 27.8g | ||
Cholesterol 691.7mg | 213 % | |
Sodium 2080.9mg | 72 % | |
Potassium 3833.5mg | 101 % | |
Total Carbohydrate 453.4g | 133 % | |
Dietary Fiber 31.5g | 126 % | |
Sugars, other 421.9g | ||
Protein 84.1g | 120 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5745
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