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Name: Chocolate Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 36
Cuisine: American
Ingredients: 1 ts Baking soda; 1 1/4 c Butter or margarine; 2 c Sugar; 2 ts Vanilla extract; 3/4 c Cocoa; 2 c Flour; 2 Eggs; 2 c Chocolate chips**; see note; 1/2 ts Salt

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INGREDIENTS

1 ts Baking soda
1 1/4 c Butter or margarine
2 c Sugar
2 ts Vanilla extract
3/4 c Cocoa
2 c Flour
2 Eggs
2 c Chocolate chips**; see note
1/2 ts Salt

Servings

INSTRUCTIONS

Preheat oven to 350 degrees. In a bowl, cream butter and sugar, add eggs and vanilla and beat well. In another bowl, mix together flour, cocoa, baking soda and salt. Blend into creamed ingredients and add whatever candy you decided on. Drop by teaspoonfuls on an ungreased cookie sheet. Bake for 8 to 10 minutes. NOTES : You can use any kind of candy pieces for this recipe. Recipe by: Unknown Posted to recipelu-digest Volume 01 Number 299 by "Marie Smith" on Nov 24, 1997

NOTES

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Nutrition

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Serving Size: 1 Serving (73g)
Recipe Makes: 36 Servings

Calories: 299
Calories from Fat: 127 (42%)

Amt Per Serving		% DV

	Total Fat 14.1g	19 %
	Saturated Fat 4.7g	23 %
	Monounsaturated Fat 5.5g
	Polyunsanturated Fat 3.1g
Cholesterol 72.4mg		22 %
Sodium 67.8mg		2 %
Potassium 47.8mg		1 %
Total Carbohydrate 41.4g		12 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 41.1g
Protein 2.9g		4 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 299

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