Chocolate Covered Cherries #4
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INGREDIENTS
- 4 1/2 c Confectioners sugar
- Maraschino cherries
- 1/2 cn Pecans; coconut or
- 1/2 c Butter ; melted
- 2/3 c Sweetened condensed milk
INSTRUCTIONS
Mix sugar, milk, butter and pecans or coconut. Form into small balls. If making Chocolate Covered Cherries: mix sugar, milk and butter. Form around a cherry. Chill, dip into melted 4 squares semi-sweet chocolate or 1 package chocolate chips and 1/4 block of paraffin. Double boiler works best or over hot water. Posted to recipelu-digest Volume 01 Number 448 by "Diane Geary."
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1326g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 5390 | ||
| Calories from Fat: 997 (18%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 110.8g | 148 % | |
| Saturated Fat 69.7g | 348 % | |
| Monounsaturated Fat 29.1g | ||
| Polyunsanturated Fat 4.6g | ||
| Cholesterol 313.4mg | 96 % | |
| Sodium 922.9mg | 32 % | |
| Potassium 804.2mg | 21 % | |
| Total Carbohydrate 1115g | 328 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 1115g | ||
| Protein 17.1g | 24 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 5390
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