If using fresh cherries, allow them to ripen 3-4 weeks in a cool place (not refrigerator). You may also flavor your dough mixture with orange, cherry, mint, etc and make flavored balls.
Mix and knead first five ingredients until dough texture. Take a small amount and form around a maraschino cherry. Place in refrigerator for several minutes. Melt chocolate chips and paraffin in double broiler. Dip cherries in chocolate mixture and place on wax paper to set.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (578g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2109 | ||
Calories from Fat: 6 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.7g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 1240.4mg | 43 % | |
Potassium 16.7mg | 0 % | |
Total Carbohydrate 542.4g | 160 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 542.4g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2109
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