Try this Chocolate Crazy Cake recipe, or contribute your own.
Suggest a better descriptionFrom: az302@freenet.carleton.ca (Heather Kelly) Date: 31 Aug 1994 18:11:33 -0400 Preheat oven to 350F. In 9x9 pan put oil and chocolate squares. Melt together in oven for 4 minutes. Add water, sugar, egg, flour, salt, baking powder and almond flavoring. Stir 2 minutes with fork. Sprinkle over chocolate chips and almonds. Bake at 350F for 40 minutes. Moist & delicious! REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (85g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 314 | ||
Calories from Fat: 58 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.5g | 9 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 3.9g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 17.6mg | 5 % | |
Sodium 21.6mg | 1 % | |
Potassium 53.6mg | 1 % | |
Total Carbohydrate 63g | 19 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 62g | ||
Protein 3g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 314
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