Heat milk to steaming. Place vanilla, sugar and chocolate chips in blender. Pour steaming milk into blender. Blend 15-20 seconds until smooth. Add cream cheese cubes; blend until smooth. Pour into individual dessert dishes. Refrigerate until set.
Use your blender to whip up a decadent dessert.
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|Serving Size: 1 Serving (416g)|
|Recipe Makes: 4|
|Calories from Fat: 1200 (80%)|
|Amt Per Serving||% DV|
|Total Fat 133.3g||178 %|
|Saturated Fat 76.1g||381 %|
|Monounsaturated Fat 33.4g|
|Polyunsanturated Fat 5.7g|
|Cholesterol 388mg||119 %|
|Sodium 1141mg||39 %|
|Potassium 696.6mg||18 %|
|Total Carbohydrate 55.3g||16 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 53.4g|
|Protein 24.8g||35 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1501
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