Heat oven to 350~F. Grease 9" square baking pan. In large mixer bowl, stir flour and sugar together. Remove 1/2 cup of mixture. Set aside. Stir baking soda, baking powder and salt into remaining flour. Add butter, egg, milk and chocolate syrup. Beat until well blended. Pour into prepared pan. Sprinkle reserved flour mixture over top. Bake 30-35 minutes or until done. Serve warm or at room temperature.
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|Serving Size: 1 Serving (126g)|
|Recipe Makes: 8|
|Calories from Fat: 61 (13%)|
|Amt Per Serving||% DV|
|Total Fat 6.8g||9 %|
|Saturated Fat 4g||20 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 42.1mg||13 %|
|Sodium 311.3mg||11 %|
|Potassium 55.8mg||1 %|
|Total Carbohydrate 99.2g||29 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 98.3g|
|Protein 4.3g||6 %|
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Calories per serving: 467
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