What can I say about these fabulous brownies?? They are delicious to look at, and, even more delicious to eat.
In a mixing bowl, cream butter and sugar; add eggs. Stir in cocoa, flour, vanilla and salt. Spread into a greased 13 x 9 x 2 in. baking pan.
Bake at 350 deg. for 25 min. or until a toothpick inserted near the center comes out clean. Cool. Spread marshmallow creme over cooled brownies.
In a small saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly. Remove from the heat; stir in the cereal. Spread over marshmallow layer. Chill before cutting. Store in the refrigerator. Yield: 3 dozen.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Dozen (1106g) | ||
Recipe Makes: 3 | ||
|
||
Calories: 3889 | ||
Calories from Fat: 1482 (38%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 164.6g | 219 % | |
Saturated Fat 76.1g | 381 % | |
Monounsaturated Fat 56.6g | ||
Polyunsanturated Fat 18.5g | ||
Cholesterol 1572.8mg | 484 % | |
Sodium 1195.9mg | 41 % | |
Potassium 1489.3mg | 39 % | |
Total Carbohydrate 569.2g | 167 % | |
Dietary Fiber 14.1g | 56 % | |
Sugars, other 555.1g | ||
Protein 74.1g | 106 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3889
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.