MMMMM--------------------------TOPPING------------------------------- 1 c Semisweet chocolate chips 1/2 c Packed brown sugar 1/2 c Nuts; chopped Recipe by: Sue Klapper Preparation Time: 0:40 In a bowl, combine dates and water; set aside to cool (Do not drain). In a mixing bowl, cream sugar and shortening. Add eggs, flour, baking soda and salt. Mix well. Add dates. Pour into a greased and floured 9 x 13 baking pan. Combine the topping ingredients; sprinkle over batter. Bake at 350 for 40 minutes or until a wooden pick inserted in the center comes out clean. Source: Taste of Home February/March 1995. Submitted to RecipeLu List by Ruth
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|Serving Size: 1 Serving (93g)|
|Recipe Makes: 24|
|Calories from Fat: 54 (22%)|
|Amt Per Serving||% DV|
|Total Fat 6g||8 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 2.5g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 90.3mg||28 %|
|Sodium 82.5mg||3 %|
|Potassium 170.1mg||4 %|
|Total Carbohydrate 46.4g||14 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 44.8g|
|Protein 3.9g||6 %|
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Calories per serving: 247
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