Chocolate Decadence Bread Pudding
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INGREDIENTS
INSTRUCTIONS
For custard, combine 2 cups milk, sugar and butter in large microwave-safe bowl. Microwave on high (100%) for 9 minutes, stirring every three minutes, or until chocolate is melted. Stir in bread cubes, vanilla, cinnamon, and remaining milk into hot mixture. Stir in eggs. Let stand five minutes. Stir and pour into buttered 1-1/2 quart baking dish or souffle dish. Bake at 350* for 45-55 minutes or until table knife inserted into center comes out clean. Serve warm, topped with whipped cream and chocolate curls, if desired. Makes 6 servings Posted to EAT-L Digest 08 Dec 96 From: Lorien Carrillo
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (289g) | ||
| Recipe Makes: 6 | ||
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| Calories: 626 | ||
| Calories from Fat: 256 (41%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 28.5g | 38 % | |
| Saturated Fat 9.5g | 47 % | |
| Monounsaturated Fat 11g | ||
| Polyunsanturated Fat 5.2g | ||
| Cholesterol 548.2mg | 169 % | |
| Sodium 192.6mg | 7 % | |
| Potassium 223mg | 6 % | |
| Total Carbohydrate 77.9g | 23 % | |
| Dietary Fiber 0.2g | 1 % | |
| Sugars, other 77.7g | ||
| Protein 16.9g | 24 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 626
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