Melt butter in skillet
Mix cocoa, milk, flour, salt, vanilla in a shaker.
Pour milk mixture and sugar in skillet with butter.
Stir to desired consistency.
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|Serving Size: 1 Serving (190g)|
|Recipe Makes: 4|
|Calories from Fat: 127 (30%)|
|Amt Per Serving||% DV|
|Total Fat 14.1g||19 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 3.2g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 38.9mg||12 %|
|Sodium 197.6mg||7 %|
|Potassium 285.7mg||8 %|
|Total Carbohydrate 70.9g||21 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 70.2g|
|Protein 5.9g||8 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 428
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