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Suggest a better descriptionMelt the bark and the chocolate chips in a 200 degree oven in a 13 x 9 pan. Stir together until well blended. Mix in the rest of the ingredients, thoroughly. Drop by teaspoonfuls on Saran Wrap. Store in candy tins. *May add up to 1 c. additional peanuts.
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Serving Size: 1 Serving (1103g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3661 | ||
Calories from Fat: 2478 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 275.4g | 367 % | |
Saturated Fat 62.4g | 312 % | |
Monounsaturated Fat 123.9g | ||
Polyunsanturated Fat 73.6g | ||
Cholesterol 38.6mg | 12 % | |
Sodium 4074.4mg | 140 % | |
Potassium 3640.7mg | 96 % | |
Total Carbohydrate 221.2g | 65 % | |
Dietary Fiber 42.2g | 169 % | |
Sugars, other 179g | ||
Protein 122.2g | 175 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3661
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