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Serving Size: 1 recipe (1253g) | ||
Recipe Makes: 1 | ||
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Calories: 4595 | ||
Calories from Fat: 3329 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 369.9g | 493 % | |
Saturated Fat 234.2g | 1171 % | |
Monounsaturated Fat 96g | ||
Polyunsanturated Fat 13.9g | ||
Cholesterol 976.1mg | 300 % | |
Sodium 86553.9mg | 2985 % | |
Potassium 437.7mg | 12 % | |
Total Carbohydrate 335.9g | 99 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 334.4g | ||
Protein 6.7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4595
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