Put the milk in a microwavable cup. Then heat up the milk in the microwave for 3 minutes.
After you heat up the milk, get the 5 tablespoons of the chocolate syrup, and mix it in with the milk.
Then put the whipped cream on top.
Finally, drizzle the chocolate syrup on top.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (590g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 106 (41%)|
|Amt Per Serving||% DV|
|Total Fat 11.7g||16 %|
|Saturated Fat 7.2g||36 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 41.1mg||13 %|
|Sodium 52mg||2 %|
|Potassium 148.7mg||4 %|
|Total Carbohydrate 37.5g||11 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 36g|
|Protein 1.8g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 261
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.