This pie is very sweet. I have been told it is like a candy bar. It isn't the prettiest pie, but it taste great. Awesome with a glass of milk.
1. Preheat oven to 350 degrees F
2. Beat eggs until thick and lemon colored (about 3 min)
3. Continue beating while adding sugar, butter, salt, corn syrup &
vanilla
4. Stir in coconut, oats & chocolate.
5. Pour filling into pie shell.
6. Bake for 50 to 55 minutes
7. Cool completely before serving
8. Enjoy
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (122g) | ||
Recipe Makes: 8 | ||
|
||
Calories: 422 | ||
Calories from Fat: 135 (32%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 15g | 20 % | |
Saturated Fat 8.5g | 42 % | |
Monounsaturated Fat 4.2g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 121mg | 37 % | |
Sodium 110.3mg | 4 % | |
Potassium 168.9mg | 4 % | |
Total Carbohydrate 70.7g | 21 % | |
Dietary Fiber 2.9g | 11 % | |
Sugars, other 67.8g | ||
Protein 6.3g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 422
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.