Preheat oven to 350 degrees. In large bowl beat peanut butter and butter until smooth, about 1 minute. Add sugar, eggs, and vanilla extract, beat until creamy. Blend in flour and salt. Stir in 1 cup milk chocolate morsels. Spread into ungreased 13x9" baking dish.
Bake 25-30 minutes or until edges begin to brown. Immediately sprinkle remaining chocolate chips over cookie layer. Let stand 5 minutes or until morsels become shining and soft. Spread morsels evenly over top. Cool completely cut into 1 1/2 inch bars.
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|Serving Size: 1 Serving (100g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 211 (63%)|
|Amt Per Serving||% DV|
|Total Fat 23.4g||31 %|
|Saturated Fat 13.3g||66 %|
|Monounsaturated Fat 5.1g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 159.8mg||49 %|
|Sodium 129.4mg||4 %|
|Potassium 116.2mg||3 %|
|Total Carbohydrate 26.5g||8 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 24g|
|Protein 8.7g||12 %|
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Calories per serving: 337
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