Combine Karo and sugar in a large pan and bring to a boil. Add peanut butter. Stir in rice krispies. Grease 9 X 13 pan. Put mixture in pan and cover with chocolate chips. Let melt, then spread to frost. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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|Serving Size: 1 Serving (1364g)|
|Recipe Makes: 1|
|Calories from Fat: 1216 (22%)|
|Amt Per Serving||% DV|
|Total Fat 135.1g||180 %|
|Saturated Fat 66.7g||334 %|
|Monounsaturated Fat 49.5g|
|Polyunsanturated Fat 12.8g|
|Cholesterol 0mg||0 %|
|Sodium 1741.7mg||60 %|
|Potassium 1814.6mg||48 %|
|Total Carbohydrate 1115.9g||328 %|
|Dietary Fiber 24.8g||99 %|
|Sugars, other 1091g|
|Protein 39.9g||57 %|
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Calories per serving: 5486
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