Try this Chocolate Peanut Butter Sandwich Cookies recipe, or contribute your own.

Still searching for what to cook ?

Name: Chocolate Peanut Butter Sandwich Cookies
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 24
Cuisine: not set
Ingredients: 1/4 cup Butter softened; 4 ounces Cream cheese softened; 2 Eggs; 1 teaspoon Vanilla; 1 package Chocolate Cake Mix; 1/4 cup Flour; 3/4 cup Creamy Peanut Butter; 4 ounces Cream cheese softened; 2 1/2 cups Powdered sugar; 3 tablespoons Milk; 1 teaspoon Vanilla; 12 Mini Peanut Butter Cups chopped

Find the most delicious recipes here

INGREDIENTS

1/4 cup Butter ; softened
4 ounces Cream cheese ; softened
2 Eggs
1 teaspoon Vanilla
1 package Chocolate Cake Mix
1/4 cup Flour
3/4 cup Creamy Peanut Butter
4 ounces Cream cheese ; softened
2 1/2 cups Powdered sugar
3 tablespoons Milk
1 teaspoon Vanilla
12 Mini Peanut Butter Cups ; chopped

INSTRUCTIONS

1) In a large bowl, cream butter and cream cheese until light and fluffy. Beat in eggs and vanilla. Gradually add cake mix and flour to creamed mixture and mix well.

2) Shape into 1-inch balls. Place 2 inches apart on ungreased baking sheets; flatten slightly. Bake at 375 degrees for 6-8 minutes or until set. Cool for 1 minute before removing from pans to wire racks; cool competely.

3) For filling, beat peanut butter and cream cheese in a small bowl until fluffy. Add the powdered sugar, milk and vanilla; beat until smooth. Spread on the bottoms of half of the cookies; sprinkle with chopped peanut butter cups. Top with remaining cookies. Store in an airtight container in the refrigerator.

NOTES

Alert editor

Chocolate Peanut Butter Sandwich Cookies

1/4 cup Butter softened
4 ounces Cream cheese softened
2 Eggs
1 teaspoon Vanilla
1 package Chocolate Cake Mix
1/4 cup Flour
3/4 cup Creamy Peanut Butter
4 ounces Cream cheese softened
2 1/2 cups Powdered sugar
3 tablespoons Milk
1 teaspoon Vanilla
12 Mini Peanut Butter Cups chopped

1) In a large bowl, cream butter and cream cheese until light and fluffy. Beat in eggs and vanilla. Gradually add cake mix and flour to creamed mixture and mix well.

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (36g)
Recipe Makes: 24 Servings

Calories: 115
Calories from Fat: 80 (70%)

Amt Per Serving		% DV

	Total Fat 8.8g	12 %
	Saturated Fat 3.8g	19 %
	Monounsaturated Fat 3g
	Polyunsanturated Fat 1.2g
Cholesterol 16.1mg		5 %
Sodium 56.7mg		2 %
Potassium 77.7mg		2 %
Total Carbohydrate 7g		2 %
	Dietary Fiber 0.4g	2 %
	Sugars, other 6.6g
Protein 2.7g		4 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 115

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe