Chocolate Peanut Clusters
by judyjohnsonostrander
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INGREDIENTS
- 12 oz butterscotch chips
- 6 oz chocolate chips
- salted spanish peanuts
INSTRUCTIONS
Melt the first two ingredients in heavy saucepan on low heat:
Stir in (2) 14 oz bags salted spanish peanuts.
Drop on wax paper.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (846g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3362 | ||
| Calories from Fat: 1584 (47%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 176g | 235 % | |
| Saturated Fat 32.4g | 162 % | |
| Monounsaturated Fat 77g | ||
| Polyunsanturated Fat 57.6g | ||
| Cholesterol 30.6mg | 9 % | |
| Sodium 16210.8mg | 559 % | |
| Potassium 2626.1mg | 69 % | |
| Total Carbohydrate 407.2g | 120 % | |
| Dietary Fiber 30.2g | 121 % | |
| Sugars, other 376.9g | ||
| Protein 94.4g | 135 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3362
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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