Try this Chocolate Pie Filling recipe, or contribute your own.
Suggest a better descriptionCombine ingredients in saucepan. Cook over medium heat, stirring often until thick. Pour into baked pie shell and top with meringue.
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Serving Size: 1 Serving (452g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1637 | ||
Calories from Fat: 1338 (82%) | ||
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Amt Per Serving | % DV | |
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Total Fat 148.7g | 198 % | |
Saturated Fat 91.4g | 457 % | |
Monounsaturated Fat 40.1g | ||
Polyunsanturated Fat 6.9g | ||
Cholesterol 786.5mg | 242 % | |
Sodium 121.3mg | 4 % | |
Potassium 455.2mg | 12 % | |
Total Carbohydrate 65.7g | 19 % | |
Dietary Fiber 6g | 24 % | |
Sugars, other 59.7g | ||
Protein 11.9g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1637
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