Mix first 5 ingredients. Cook over medium heat, stirring, for about 5-8 minutes. Remove from heat & add vanilla. Serve warm over ice cream. (Keeps well in refrigerator.) FLOYE CARNATHAN From
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|Serving Size: 1 Serving (740g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 316 (11%)|
|Amt Per Serving||% DV|
|Total Fat 35.1g||47 %|
|Saturated Fat 22.1g||111 %|
|Monounsaturated Fat 9.1g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 91.5mg||28 %|
|Sodium 351.1mg||12 %|
|Potassium 100.9mg||3 %|
|Total Carbohydrate 674.4g||198 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 674g|
|Protein 1.1g||2 %|
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Calories per serving: 2916
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