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Suggest a better descriptionIn a saucepan simmer heavy cream. Turn off heat; stir in chocolate. Mix in vanilla extract. This recipe yields ?? sauce. Recipe Source: COOKING LIVE with Sara Moulton Recipe courtesy of Peggy Cullen From the TV FOOD NETWORK - (Show # CL-8946) Formatted for MasterCook by Joe Comiskey, aka MR MAD - joecomiskey@netzero.net 05-09-1999 Per serving: 964 Calories (kcal); 78g Total Fat; (67% calories from fat); 7g Protein; 76g Carbohydrate; 163mg Cholesterol; 57mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 15 1/2 Fat; 5 Other Carbohydrates Recipe by: Peggy Cullen Converted by MM_Buster v2.0n.
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Serving Size: 1 Serving (176g) | ||
Recipe Makes: 1 servings | ||
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Calories: 754 | ||
Calories from Fat: 501 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 55.6g | 74 % | |
Saturated Fat 33.6g | 168 % | |
Monounsaturated Fat 17.5g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 81.5mg | 25 % | |
Sodium 35.3mg | 1 % | |
Potassium 459.6mg | 12 % | |
Total Carbohydrate 72.9g | 21 % | |
Dietary Fiber 6.6g | 26 % | |
Sugars, other 66.3g | ||
Protein 5.9g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 754
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