Try this Chocolate Zucchini Cake recipe, or contribute your own.Suggest a better description
Mix the "egg mixture" together, set aside. Mix the flour, salt, baking soda and baking powder together. Add this to the egg mixture, beat well. Then add the Choco-Bake. Stir in chocolate chips & coconut in last. Pour into a greased & floured Angel food cake pan. Bake for 1 1/2 hours @ 350 degrees. This cake will be very moist & rich....enjoy ! Posted to MM-Recipes Digest by firstname.lastname@example.org (Chris E Henderson) on Aug 18, 1998,
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|Serving Size: 1 Serving (4014g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2714 (22%)|
|Amt Per Serving||% DV|
|Total Fat 301.6g||402 %|
|Saturated Fat 101.6g||508 %|
|Monounsaturated Fat 72.7g|
|Polyunsanturated Fat 99.3g|
|Cholesterol 4230mg||1302 %|
|Sodium 3514.2mg||121 %|
|Potassium 3834.6mg||101 %|
|Total Carbohydrate 2319.1g||682 %|
|Dietary Fiber 31.9g||128 %|
|Sugars, other 2287.1g|
|Protein 187.2g||267 %|
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Calories per serving: 12385
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