Mix all ingredients together and drop by spoonfuls on a cookie sheet.
Bake at 350 for no longer than 9 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (869g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1421 (36%)|
|Amt Per Serving||% DV|
|Total Fat 157.9g||210 %|
|Saturated Fat 59.8g||299 %|
|Monounsaturated Fat 56.3g|
|Polyunsanturated Fat 30.3g|
|Cholesterol 72.2mg||22 %|
|Sodium 4344.5mg||150 %|
|Potassium 2636.9mg||69 %|
|Total Carbohydrate 596.4g||175 %|
|Dietary Fiber 23.1g||92 %|
|Sugars, other 573.3g|
|Protein 60.4g||86 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3915
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