Mix items and cover with dressing. Chill.
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|Serving Size: 1 Serving (815g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 64 (7%)|
|Amt Per Serving||% DV|
|Total Fat 7.1g||9 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 0mg||0 %|
|Sodium 1317.3mg||45 %|
|Potassium 1927.7mg||51 %|
|Total Carbohydrate 166.7g||49 %|
|Dietary Fiber 44.5g||178 %|
|Sugars, other 122.2g|
|Protein 45.8g||65 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 899
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