Christmas Cheese Ball ~ Millie 2012
by Grammymack
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INGREDIENTS
- 8 OZ Cream cheese ; Softened
- 10 OZ Velveeta cheese ; Cubed small
- 4-6 OZ sharp Cheddar cheese ; Finely shredded
- 2 TBS Worcestershire sauce
- 1/2 Cup Red bell pepper ; Finely chopped
- 1/2 Cup Onion ; Finely chopped
- 1-15 OZ Crushed pineapple ; Drained & squeezed dry
INSTRUCTIONS
Melt first 4 ingredients over low heat until thoroughly melted.
Add remaining ingredients.
Set overnight.
Form into a ball & roll in chopped nuts.
NOTES
***Make sure no liquid remains in pineapple before adding.***
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (639g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1976 | ||
| Calories from Fat: 1547 (78%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 171.8g | 229 % | |
| Saturated Fat 103.6g | 518 % | |
| Monounsaturated Fat 46.2g | ||
| Polyunsanturated Fat 6g | ||
| Cholesterol 547.1mg | 168 % | |
| Sodium 2825.5mg | 97 % | |
| Potassium 1049mg | 28 % | |
| Total Carbohydrate 25.8g | 8 % | |
| Dietary Fiber 1.9g | 8 % | |
| Sugars, other 23.9g | ||
| Protein 85g | 121 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1976
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