Try this Christmas Cookie Dough recipe, or contribute your own.
Suggest a better descriptionCombine flour, baking powder and salt. Set aside. With electric mixer beat butter and sugar until fluffy. Beat in egg yolks and vanilla. Gradually beat in flour mixture. Chill 45 minutes; bake 10-13 minutes
For Spritz cookies:
add 1 tbs milk, 1/4 tsp almond extract to egg yolks and vanilla. Bake 8-10 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1480g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6186 | ||
Calories from Fat: 2333 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 259.2g | 346 % | |
Saturated Fat 142.7g | 713 % | |
Monounsaturated Fat 79.8g | ||
Polyunsanturated Fat 19.9g | ||
Cholesterol 3842.4mg | 1182 % | |
Sodium 254.7mg | 9 % | |
Potassium 789.1mg | 21 % | |
Total Carbohydrate 897.7g | 264 % | |
Dietary Fiber 10.5g | 42 % | |
Sugars, other 887.2g | ||
Protein 84g | 120 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6186
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