Mix all potato ingredients together in 13x9 baking pan.
Mix topping ingredients and sprinkle over potatoes.
Bake 1 hour at 350?
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (126g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 287 (79%)|
|Amt Per Serving||% DV|
|Total Fat 31.9g||42 %|
|Saturated Fat 19.6g||98 %|
|Monounsaturated Fat 8.2g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 83.4mg||26 %|
|Sodium 259mg||9 %|
|Potassium 275.4mg||7 %|
|Total Carbohydrate 19.1g||6 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 17.8g|
|Protein 2.9g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 364
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