Try this Cider Apple Dressing recipe, or contribute your own.
Suggest a better descriptionPlace all the ingredients except the olive oil into a heavy based saucepan and bring up to the boil. Place on a lid and cook gently for 15-20 minutes until the apple is well broken down. Remove the lid and reduce the liquid. Place the ingredients into a food processor and blitz. Add the olive oil, a little at a time. Adjust the seasoning. Pass through a fine sieve and chill. DISCLAIMER(c) Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/
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Serving Size: 1 Serving (43g) | ||
Recipe Makes: 1 servings | ||
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Calories: 104 | ||
Calories from Fat: 92 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.3g | 14 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 7.4g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 2mg | 0 % | |
Potassium 52.1mg | 1 % | |
Total Carbohydrate 4.5g | 1 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 3.2g | ||
Protein 0.2g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 104
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