Cilantro & Lime Brown Rice
by tinalynn1
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INGREDIENTS
- 1 package instant brown rice boil in bag (2 cups)
- 1 clove garlic ; minced
- 1 Tablespoon Lime Juice
- 1 Tablespoon Extra virgin olive oil
- 1 1/2 Tablespoons cilantro ; chopped
- 1/4 teaspoon salt
- pepper ; to taste
INSTRUCTIONS
Cook brown rice per packaging instructions. If you do not have boil in a bag rice you can always use regular stove top brown rice.
While the rice is cooking, add garlic, lime juice, and oil to a medium bowl. Whisk to combine.
Add cilantro and cooked rice to the vinaigrette.
Toss to coat.
Season with salt and pepper.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (28g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 71 | ||
| Calories from Fat: 59 (83%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 6.5g | 9 % | |
| Saturated Fat 0.9g | 5 % | |
| Monounsaturated Fat 4.7g | ||
| Polyunsanturated Fat 0.7g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 1.8mg | 0 % | |
| Potassium 51.3mg | 1 % | |
| Total Carbohydrate 3.6g | 1 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 3.2g | ||
| Protein 0.5g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 71
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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