Mix ingredients together, chill until firm. Great served on light grilled meats. Source: Bon Appetit BARBECUE! Special Edition, 7/93. MM: Lyn. Posted to MC-Recipe Digest V1 #718 by "firstname.lastname@example.org"
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|Serving Size: 1 Serving (19g)|
|Recipe Makes: 4|
|Calories from Fat: 104 (100%)|
|Amt Per Serving||% DV|
|Total Fat 11.5g||15 %|
|Saturated Fat 7.3g||36 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 30.5mg||9 %|
|Sodium 120.8mg||4 %|
|Potassium 12.1mg||0 %|
|Total Carbohydrate 0.6g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0.5g|
|Protein 0.2g||0 %|
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Calories per serving: 104
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