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Name: Cilantro Lime Pesto
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 cup fresh cilantro leaves (do not include stems); 2 1/2 tablespoons Extra virgin olive oil; 2 tablespoons Almonds sliced, toasted; 3 tablespoons garlic chopped, fresh; 2 limes juice of 2 limes; 1/2 cup asiago (or parmesan) shredded; 1/2 teaspoon Kosher Salt; 1/4 cup Chicken broth

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INGREDIENTS

1 cup fresh cilantro leaves ; (do not include stems)
2 1/2 tablespoons Extra virgin olive oil
2 tablespoons Almonds ; sliced, toasted
3 tablespoons garlic ; chopped, fresh
2 limes ; juice of 2 limes
1/2 cup asiago (or parmesan) ; shredded
1/2 teaspoon Kosher Salt
1/4 cup Chicken broth

INSTRUCTIONS

Using a blender, mix together the cilantro, olive oil, almonds, garlic, lime juice, asiago, salt and chicken broth on low speed for 2 minutes.

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Nutrition

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Serving Size: 1 Serving (778g)
Recipe Makes: 1 Servings

Calories: 1032
Calories from Fat: 623 (60%)

Amt Per Serving		% DV

	Total Fat 69.2g	92 %
	Saturated Fat 16g	80 %
	Monounsaturated Fat 34.7g
	Polyunsanturated Fat 13.3g
Cholesterol 230mg		71 %
Sodium 839mg		29 %
Potassium 1252.8mg		33 %
Total Carbohydrate 53.8g		16 %
	Dietary Fiber 13.7g	55 %
	Sugars, other 40.2g
Protein 64.3g		92 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1032

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