A great blend of fresh and citrus with a white rice.
Melt butter over high heat add rice, and lime juice. Saute 1 1/2 mins add the cilantro and stock, reduce heat cover and simmer 15-20 minutes.
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Serving Size: 1 Serving (247g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 297 | ||
Calories from Fat: 53 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.9g | 8 % | |
Saturated Fat 2.8g | 14 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 14.6mg | 4 % | |
Sodium 282.7mg | 10 % | |
Potassium 241.2mg | 6 % | |
Total Carbohydrate 51.2g | 15 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 49.6g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 297
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