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INGREDIENTS

3 cups All purpose flour
1/4 Tsp Salt
1 cup Sugar
4 Tsp Baking powder
1 1/2 cups Milk
2 Eggs
2 Tsp Vanilla
4 tablespoons Butter ; Melted
2 sticks Butter ; Softened
1 cup Brown sugar
2 tablespoons All purpose flour
1 tablespoon Cinnamon
2/3 cup Nuts ; Optional
Glaze
2 cups Powdered sugar
5 tablespoons Milk
1 Tsp Vanilla

Servings

INSTRUCTIONS

With an electric mixer, mix flour, sugar, salt, baking powder, milk, eggs, & vanilla. Once combined well, slowly stir in 4 T melted butter. Pour batter into a greased 9 x 13" baking pan.

In a large bowl, mix the 2 sticks of softened butter, brown sugar, flour, cinnamon, & nuts until well combined. Drop evenly over cake batter by the tablespoon and use a knife to marble/swirl through the cake. Bake at 350 degrees for 25-30 min or until toothpick comes out nearly clean from center. Place powdered sugar, milk, & vanilla in a large bowl. Whisk until smooth. Drizzle over warm cake. Serve warm (we like it straight out of the oven) or at room temperature.

NOTES

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Cinnabon cinnamon cake

3 cups All purpose flour 
1/4 Tsp Salt 
1 cup Sugar 
4 Tsp Baking powder 
1 1/2 cups Milk 
2  Eggs 
2 Tsp Vanilla 
4 tablespoons Butter Melted
2 sticks Butter Softened
1 cup Brown sugar 
2 tablespoons All purpose flour 
1 tablespoon Cinnamon 
2/3 cup Nuts Optional
  Glaze 
2 cups Powdered sugar 
5 tablespoons Milk 
1 Tsp Vanilla

With an electric mixer, mix flour, sugar, salt, baking powder, milk, eggs, & vanilla. Once combined well, slowly stir in 4 T melted butter. Pour batter into a greased 9 x 13" baking pan.

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (1799g)
Recipe Makes: 1 Servings

Calories: 6424
Calories from Fat: 3486 (54%)

Amt Per Serving		% DV

	Total Fat 387.3g	516 %
	Saturated Fat 215.9g	1079 %
	Monounsaturated Fat 117.3g
	Polyunsanturated Fat 26.1g
Cholesterol 1237.6mg		381 %
Sodium 2607.8mg		90 %
Potassium 2433.9mg		64 %
Total Carbohydrate 679.4g		200 %
	Dietary Fiber 26.1g	105 %
	Sugars, other 653.3g
Protein 84.5g		121 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 6424

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