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Name: Cinnamon balls
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 36
Cuisine: American
Ingredients: 1 ea egg; 1/3 cup shortening; 1/3 cup butter; 3/4 cup granulated sugar; 1 3/4 cup flour; 1 tsp baking powder; 1/2 tsp table salt; 1 tsp vanilla extract; 2 Tbsp chopped nuts; 1 Tbsp granulated sugar; 1 Tbsp cinnamon

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INGREDIENTS

1 ea egg
1/3 cup shortening
1/3 cup butter
3/4 cup granulated sugar
1 3/4 cup flour
1 tsp baking powder
1/2 tsp table salt
1 tsp vanilla extract
2 Tbsp chopped nuts
1 Tbsp granulated sugar
1 Tbsp cinnamon

INSTRUCTIONS

Beat egg slightly in large bowl. Add remaining ingredients; blend on low speed about 30 seconds. Beat on medium speed until ingredients are well blended and dough forms, about 3 minutes. Shape dough into a ball with hands. If dough does not hold, add 1-2 Tbsp flour or milk.

Shape dough into 1-inch balls. Mix nuts, sugar and cinnamon in extra bowl. Roll balls into separate mixture. Place about 2 inches apart on ungreased cookie sheet. Bake 8-10 minutes in 375 F oven.

Makes about 36 cookies (

NOTES

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Nutrition

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Serving Size: 1 Serving (25g)
Recipe Makes: 36 Servings

Calories: 127
Calories from Fat: 73 (57%)

Amt Per Serving		% DV

	Total Fat 8.1g	11 %
	Saturated Fat 2.5g	13 %
	Monounsaturated Fat 3.8g
	Polyunsanturated Fat 1.4g
Cholesterol 11.2mg		3 %
Sodium 83.9mg		3 %
Potassium 57.2mg		2 %
Total Carbohydrate 12g		4 %
	Dietary Fiber 1g	4 %
	Sugars, other 11g
Protein 2.3g		3 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 127

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