Try this Cinnamon Butter recipe, or contribute your own.
Suggest a better descriptionFrom: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Sun, 25 Jul 1993 02:12:42 GMT Combine the ingredients and mix well with an electric mixture. Store in refrigerator. REC.FOOD.RECIPES ARCHIVES /EGGS From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (724g) | ||
Recipe Makes: 1 | ||
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Calories: 4239 | ||
Calories from Fat: 3318 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 368.7g | 492 % | |
Saturated Fat 233.2g | 1166 % | |
Monounsaturated Fat 95.5g | ||
Polyunsanturated Fat 13.9g | ||
Cholesterol 975.2mg | 300 % | |
Sodium 2619.6mg | 90 % | |
Potassium 315.1mg | 8 % | |
Total Carbohydrate 261.1g | 77 % | |
Dietary Fiber 24.9g | 99 % | |
Sugars, other 236.2g | ||
Protein 5.7g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4239
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