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|Serving Size: 1 Serving (150g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 5 (4%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 3.3mg||1 %|
|Sodium 1022.1mg||35 %|
|Potassium 247.1mg||7 %|
|Total Carbohydrate 22.7g||7 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 20.5g|
|Protein 5.9g||8 %|
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Calories per serving: 121
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