Cream butter and sugar together.
Add milk alternately with flour and baking powder.
Pour in well greased and floured 11x13 glass pan.
Melt butter and pour on top.
Sprinkle brown sugar and cinnamon.
Poke small pieces of butter into the batter.
Bake at 350 for 45 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (144g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 28 (8%)|
|Amt Per Serving||% DV|
|Total Fat 3.1g||4 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 8.3mg||3 %|
|Sodium 2179.5mg||75 %|
|Potassium 106.9mg||3 %|
|Total Carbohydrate 73.4g||22 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 72.2g|
|Protein 5.6g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 331
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