Melt margarine. Mix in puree, syrop, milk, cinnamon, and salt. Add to quinoa.
Just before serving, drizzle with additional maple syrop and nuts.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (107g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 58 (19%)|
|Amt Per Serving||% DV|
|Total Fat 6.5g||9 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 3g|
|Cholesterol 0.5mg||0 %|
|Sodium 40.4mg||1 %|
|Potassium 473.4mg||12 %|
|Total Carbohydrate 51g||15 %|
|Dietary Fiber 5.4g||21 %|
|Sugars, other 45.7g|
|Protein 11.5g||16 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 308
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