Use recipe for Quick and Easy Yeast rolls. After shaping roll each ball in 2 T butter or margarine melted, then in mixture of 2T granulated sugar, 2 T packed brown sugar, 1/2 teas. cinnamon and 1/4 cup finely chopped nuts.
Bake 425 for 15-17 minutes.
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|Serving Size: 1 Serving (34g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 104 (64%)|
|Amt Per Serving||% DV|
|Total Fat 11.6g||15 %|
|Saturated Fat 4.7g||24 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 3.7g|
|Cholesterol 18.1mg||6 %|
|Sodium 49.2mg||2 %|
|Potassium 61.2mg||2 %|
|Total Carbohydrate 14.9g||4 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 14.2g|
|Protein 1.3g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 162
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