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|Serving Size: 1 Serving (804g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1265 (64%)|
|Amt Per Serving||% DV|
|Total Fat 140.5g||187 %|
|Saturated Fat 85.8g||429 %|
|Monounsaturated Fat 38.4g|
|Polyunsanturated Fat 6g|
|Cholesterol 622.5mg||192 %|
|Sodium 1789.9mg||62 %|
|Potassium 1044.8mg||27 %|
|Total Carbohydrate 162g||48 %|
|Dietary Fiber 6g||24 %|
|Sugars, other 156g|
|Protein 23.7g||34 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1974
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